WE CELEBRATE EASTER WITH CELSIUS SUNDAY.
3-, 4-, 5- course lunch menu based on our temperature concept. Unique about Celsius Sunday is our cocktailpairing.
Front row dining. Our chefs take you on a 360 degrees culinary journey
Monthly changing cocktail paired with a seasonal dish. The perfect synergy between restaurant and bar.
World Class Cocktails by our head-bartender Milos. Every Fryday and Saturday lines are blurred between restaurant, cocktailbar and nightclub when it’s time for “Sound Of C”